• 233 Glenferrie Rd
  • Malvern
  • VIC 3144
  • (03) 9500 9526
Serve
prod
BBQ Pork Bun
$6
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Chicken Satay Spring Rolls(2pcs)
(Award Winning Dishes) Char-grilled marinated chicken, fresh garden vegetables w/ sweet chilli sauce
$5.50
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Confit of Asian Mushroom
Oven bake Shimeji, Enoki and Nameko with a touch or chilli and garlic
$8
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Crispy Bean Curd
Shallow fried Bean Curd squares to crispy & golden colour served with sweet soy dressing
$6
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Crispy Pop Chicken
Batted tender chicken breast cooked with seasoning, sweet chilli sauce
$6
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Fried Calamari Rings
with Tartare sauce
$6
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Game keeper’s Freerange Chicken
(Dumpling) Tender chicken with mirepoix, baby spinach, rich vegetables stock and a touch of rose wine brings out the perfectly balanced flavour
$6
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Go Vegetable (Dumpling)
You don’t have to be a vegetarian to love these naturally green dumplings that are bursting with cabbages, carrots, spinach, celery and water chestnuts
$6
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Gourmet Dumplings (3pcs)
Curly tail white pork, black truffle (1), Wagyu beef, water chestnuts (1), Tasmanian scallops, orange Grand Marnier (1)
$9
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Grilled Buffalo Chicken Wings
w/ BBQ Sauce
$6
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North Atlantic Prawns (Dumpling)
Succulent prawns combined with a small portion of TREVALLY fillet and vegetables creates a unique ocean smoothness perfectly balanced flavour
$8
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Peking Duck Spring Rolls (2pcs)
(Award Winning Dishes) Wood fired Peking Duck fillets, fresh garden vegetables w/ plum sauce
$6.50
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Satay Chicken Skewers
$7
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Steamed Chinese Broccoli
“Gai Lan” tossed with ginger or glazed with oyster sauce
$6
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The Signature Pork (Dumpling)
A stunning ensemble featuring pork, wild cabbage, carrot, celery, water chestnuts with rice wine, pan fried or boiled
$6
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Veggie Spring Rolls (2pcs)
Carrots, cabbages, celery, sweet & sour sauce
$5
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Xiao Long Bao
Steamed Shanghai juicy pork buns served with ginger and black vinegar
$6.50
12 pcs
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Chicken Around
$15
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Go Vegetable
You don’t have to be a vegetarian to love these naturally green dumplings that are bursting with cabbages, carrots, spinach, celery and water chestnuts
$15
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North Atlantic Prawns
Succulent prawns combined with a small portion of rockling fillet and vegetables creates an unique ocean smoothness
$18
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The Signature Pork
A stunning ensemble featuring pork, wild cabbage, carrot, celery, water chestnuts with rice wine pan fried or boiled
$15
Serve
Served with Rice
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Black Bean Beef
Wok-seared fillets of beef with irresistible marinated black bean tossed with chinese broccoli, light soy, rice wine and a touch of sesame oil
$16
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Braised Pulled Leg of Lamb
(Award Winning Sauce) Jack Daniel Braised Pulled Leg of Lamb - Edible art-this miraculous sauce consists 14 different fresh herbs and spices, of course with a touch of Tennessee flavour
$18
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Chicken w/ Roasted Cashew Nuts
Stir-fried boneless chicken to golden juicy perfection, tossed with fresh garden vegetables, wine, oyster sauce, roasted garlic and cashew
$17
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Kunming Chicken
A dish from South-west China province. Wok-scared boneless chicken fillets with a Basil, lime, light soy & roasted crushed tomato. Finished with a dash of Dali rice wine. (Gamekeeper free range chicken)
$16
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Mongolian Beef
Seared tender marinated beef fillets with onion, carrots, beans, mushroom & Mongolian sauce
$17
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Pork w/ Sweet Plum
Golden crispy battered lean pork tossed with pineapple, capsicum, tomato, snow peas & a traditional sweet plum and tomato base dressing
$16
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Roasted Duck Breast
Pan-roasted tender Macedon corn-fed Duck Breast with a traditional Peking sauce and a plum dressing.
$22
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Shanghai Pork
Tender and juicy slow cooked traditional Shanghai dish with an aged soy, roasted pepper, radish and honey. (Bonnie Doon free range curly tail white pork)
$17
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Sizzling Ocean Squid
Char-grilled deep sea squid with sea salt. served with BBQ sauce and a touch of chilli
$15
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Veggie Garden
Truly for a vegetarian lover, a mixture of a fresh garden vegetables with a light soy and a touch of sea salt and garlic.
$16
Serve
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Hokkien Noodles
Stir-fried chicken fillets, prawns, fresh vegetables with a light sweet soy
$14
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Singapore Noodles
(The Ultimate Stir-fry) Wok-fried BBQ pork, chicken, prawns, fresh vegetables, egg & thin rice noodles
$15
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Teriyaki Chicken Noodles
Wok-seared fillets of chicken tossed with fresh vegetables and Udon noodles with Teriyaki Sauce
$14
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Vegetable About
Stir-fried Udon, fresh garden vegetables with a light soy, garlic and a touch of chilli
$14
Large
Reg
Serve
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D.D Fried Rice
A simple, yet stunning ensemble featuring BBQ pork, chicken, snow peas and egg - you will taste the difference
$14
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Hot Steamed Rice
$3
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Nasi Goreng
Delightfully fried rice with perfectly balanced soy, fish sauce, accompanied with fried egg, marinated grilled boneless chicken and even with a few crispy tricks up its sleeve
$15.50
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Veg Fried Rice
This simple dish takes a Chinese classic. Gentle cooked fresh vegetables, quickly tossed in a very hot wok with rice, option with egg
Ingredients:
Egg
$14
1.25L
600ml
Bottle
Can
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Coke Classic
$3.50
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Diet Coke
$3.50
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Fanta
$3.50
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Ginger Beer
$5.50
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Sprite
$3.50